Ingredients Used
gobbleright Almond/chickpea wraps !
Peanut butter - 2 tbsp
Soy sauce - 1 tbsp
Sriracha hot sauce - 1/2 tbsp
Salt - 1/2 tsp
Tofu - 100 g cut in long strips
Method
Heat the wrap on the pan.
Glaze the tofu with the sauce mixture on a pan.
Heat until cooked.
Spread some more of the sauce on the wrap.
Add greens of choice add the glazed cooked tofu.
Wrap and enjoy!
