Mixed Vegetable Chillas with gobbleright’s flour power

1 cup of gobbleright’s flour power

1 cup of water

½ cup of finely chopped onions

½ cup of finely chopped tomatoes

and any vegetables of choice (french beans, carrots, spinach, etc.)

1 tablespoon of finely chopped green chilies

1 ½ tablespoons of finely chopped coriander

Salt to taste

Mix 1 cup of flour power with 1 cup of water or your desired consistency.

Add all the vegetables and salt and mix well.

Heat a pan on medium and add your choice of oil.

Scoop the prepared batter and wait until its crisp and slightly golden.

Serve hot and enjoy with green chutney.