Nutritional Value
Description
Rotis, Paranthas or white flour wraps were not doing the job for our palette anymore. We wanted our gut to feel happy, we wanted grain-free and we wanted gluten free wraps that an be easily rolled or folded for any kind of hunger Pang!.
A few experiments later, we had our Beetroot & Quinoa Wrap that makes for a great base for your Paneer roll, Frankie, Lasagne or Burritos. Our satisfied Gut hummed yummmm. And yours?
Key Ingredients
- Quinoa Flour
- Tapioca Flour
- Beetroot
- Apple Cider Vinegar
- Olive Oil
- Pink Himalayan sea Salt
- Xanthan Gum
How To Use

Warm your wrap for a few seconds on each side

If heated for long - wraps will crisp up
Why
-

GLUTEN FREE
-

VEGAN
-

GRAIN FREE
-

DAIRY FREE
-
SOY FREE
-

NO PRESERVATIVES
FAQs
What is the main ingredient in the wraps?
Beetroot & Quinoa
Unopened, how should I store my Beetroot & Quinoa wraps?
We recommend you store the Beetroot & Quinoa wraps in the freezer.
What are the storage conditions?
If refrigerated, consume within 1 month of opening. If frozen consume within 3 months of opening.
How many wraps come in 1 pack?
6 pieces

1800-889-9367
customercare@gobbleright.com